Our chicken pies are made fresh daily, the old fashioned way. After 50 years we still use the same recipe from scratch. Our fresh chicken is slow-cooked overnight, and our own special gravy made from scratch every day. They are available with potato and carrots or without and contain all white meat.
Harrow's Chicken Pies are available cold, or call ahead for hot
ready-to-eat pies (1 1/2 Hour Notice Please). 781-944-0410
Takeout hours are 10 a.m. to 7:30 p.m., seven days a week.
CHICKEN PIES
SIZE
SERVINGS
WHITE MEAT WITH VEGETABLES
WHITE MEAT NO VEGETABLES
Individual Size
1 Serving
$5.25
$5.25
Apartment Size
2 - 3 Servings
$11.75
$12.95
Family Size
4 Servings
$15.95
$16.95
Jumbo Size
6 Servings
$19.25
$19.95
ADDITIONAL ITEMS
ITEM
PRICE
8" Apple Pie
$5.75
10" Apple Pie
$8.95
8" Blueberry Pie
$6.75
10" Blueberry Pie
$9.95
Chicken Gravy
$3.50/pint
Chicken Salad
$7.25/lb
Chicken Soup
$3.50/pint
Mashed Potatoes
$3.50/pint
Squash
$4.25/pint
Rolls
$3.95/dozen - $2.10/half dozen
Cranberry Sauce
$1.95/half pint
NEWS/EVENT
The Phantom Gourmet votes Harrows Chicken Pies
"Best in New England"
